Chebulic Myrobalans, Ink nut, Myrobalan Wood
Scientific research has established that the Samor Thai contains many superb anti free radicals such as arachidic acid, arjungenin, chebulonic acid, ellagic acid, tannin, anthraquinones, cyclic triterpenes, flavonoids and aromatic metabolites. These substances have anti-fungal, anti-bacterial and anti-carcinogenic properties and also hepatoprotective in that they prevent damage to the liver.
Samor Pipek contains tannin, beta sitosterol, gallic acid, ellagic acid, ethyl gallate and chebulic acid, all of which are anti-bacterial and anti-viral. In addition to being anti-malarial, anti-fungal and anti-parasitic, they are good for the respiratory system, they improve gall bladder function, lessen hypertension, reduce cholesterol and triglyceride, prevent atherosclerosis, and reduce blood sugar and inflammation.
The third Tripla, Makam Pom, is packed with low molecular weight hydrolysable tanin, emblicanin A & B, pinugluconin and pedunculagin. It is also high in iron and amino acids such as lysine and methionin. It has been scientifically proven that Tripla can improve liver and kidney function, detoxify more efficiently than vitamin c, prevent cell mutations that cause cancers, heal gastric ulcers and combat viral infections.